Sips and Science
Thu, May 16 5:00 pm
The incidence of food allergy is on the rise and with the abundance of information coming at us from all directions, it can be difficult to parse out fact from fiction. What is the cause? What can be done? Join our panel discussion for answers from Vanderbilt Experts. Panel features Stacy L. Dorris, MD, Scott A. Smith MD/Ph.D., and Andie Proctor.